Hummer gekocht – zwei gekochte Hummer auf Eis mit Dill
Lobster cooked
350g
16,90 €
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Hummer gekocht – zwei gekochte Hummer auf Eis mit Dill

Lobster cooked

5 Tage haltbar
16,90 €
48,29 €/kg
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Nutritional values & properties
Energy value
374 kJ / 90 kcal
Fat
0,9 g
- of which saturates
0,2 g
Carbohydrates
0,5 g
- of which sugars
0 g
Protein
18,8 g
Salt
0,3 g
Storage temperature
0 to +4°C
Minimum shelf life
min. 5 days from the date of receipt of the shipment
Ingredients
Lobster (Homarus Americanus). Catch area: North West Atlantic FAO 21, wild catch. Caught with traps and rods.
Average nutritional information
per 100g
Weight
350g
ID
576
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Buy cooked lobster online at IKRiNKA

Among the numerous seafood delicacies, lobster undoubtedly holds a place of honor as a top favorite. The very sight of this incredible, almost fantastic dish makes a gourmet's heart beat faster. The beguiling aroma of the seafood tickles the nose, while the tender, slightly sweet, nutty taste enchants from the very first bite.

Until recently, it was considered a delicacy reserved for a lucky few. Today, however, everyone can buy lobster at «IKRiNKA». This new product in the popular online shop's range transports connoisseurs to a true culinary paradise.

Lobster: The royal cold-water crustacean

Particularly prized among connoisseurs are North American or Canadian lobsters, often referred to as lobster. They live in the cold and clean coastal waters from North Carolina along the entire east coast of Canada.

These ten-legged crustaceans from the Nephropidae family are true long-livers – they can reach up to fifty years of age. The oldest specimens grow up to 65 cm and can weigh about nine kilograms or more.

The color of their chitinous shell depends heavily on their diet and environment, varying from bright blue to dark purple, or blue-green to greenish-brown, allowing them to adapt perfectly to the seabed.

Lobster: A culinary masterpiece

Those who have not yet tasted this luxurious sea creature can look forward to an unforgettable taste experience. And those who have tried it once remain fans forever of the tender, elastic meat with its succulent texture and exciting, slightly sweet, nutty aroma with a lingering maritime aftertaste.

You can enjoy the meat from the claws, the tail, and the areas under the shell.

A few insider tips from the chef

The noble lobster meat is a treat in itself, but the right combination with exquisite ingredients can transform it into a true culinary masterpiece. Classically, lobster is served with a creamy sauce and lemon slices. Connoisseurs prefer it with tender asparagus or fennel. Young leeks add a particularly sophisticated note. As a side dish, top chefs recommend fluffy mashed potatoes, gently cooked rice, or fresh white bread.

Lobster in Germany – Highest quality at the best price

The online shop «IKRiNKA» offers a unique novelty in its range: from now on, you can buy cooked lobster online at any time. The freshly caught lobsters are processed immediately and shipped in secure, hermetically sealed packaging.

Customers have the choice between standard and express delivery: The ordered delicacies are always packed in reliable thermal transport boxes with ice, which guarantees the freshness of the products during transit.

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