Störkaviar «Golden Line» Dose – goldene Dose mit grünem Golden-Line-Deckel und Störmotiv, geöffnet mit sichtbarem Kaviar
Sturgeon caviar «GOLDEN LINE» Can
50g
47,90 €
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Störkaviar «Golden Line» Dose – goldene Dose mit grünem Golden-Line-Deckel und Störmotiv, geöffnet mit sichtbarem Kaviar

Sturgeon caviar «GOLDEN LINE» Can

47,90 €
958,00 €/kg
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Nutritional values & properties
Energy value
1019 kJ / 244 kcal
Fat
15,1 g
- of which saturates
2,9 g
Carbohydrates
3,2 g
- of which sugars
0,2 g
Protein
24 g
Salt
3,2 g
Storage temperature
from -2 °C to +4 °C
Minimum shelf life
min. 3 months from the date of shipment
Ingredients
sturgeon caviar (Acipenser schrenckii x Huso dauricus), salt, preservative E285
Average nutritional information
per 100g
Weight
50g
ID
739
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GOLDEN LINE Sturgeon Caviar in a tin by IKRiNKA

Sturgeon caviar is undoubtedly a luxury food that is best enjoyed on special occasions. The fish eggs are referred to as roe and are preserved with salt after being packed. However, moderation is the golden rule here, as the delicious, sea-fresh inherent taste of the caviar must be preserved at all costs.

You can purchase this high-quality caviar in the classic tin in 50 g or 100 g sizes in Germany.

Sturgeon caviar in the classic tin

The tin is the classic and typical packaging for black sturgeon caviar. The design is impressive, and the craftsmanship is particularly solid and robust. This provides ideal protection for the contents—the finest large-grain GOLDEN LINE sturgeon caviar—ensuring a long shelf life. The lid is easy to screw on and off, allowing the caviar to be stored in the refrigerator at -2 °C for a few days without any issues. When unopened, it is protected from air and light in the vacuum-sealed tin and can be stored in a cool place for several months. This preserves the full flavor of the fine sturgeon caviar from our GOLDEN LINE, with its 3.5-millimeter roe that boasts a silky texture. A true explosion of flavor that will surprise you and your guests.

Sturgeon caviar is something very special

Today, the market for caviar varieties and types is particularly large. In addition to black caviar, there is also red caviar. While red caviar is obtained from salmon or trout species, only black caviar can be called true caviar. This is obtained exclusively from sturgeon. In addition to the fine eggs of the Siberian sturgeon, also known as Osietra caviar, Beluga caviar is considered a special delicacy.

Beyond its unique taste, caviar is also very healthy, boasting a high content of protein, high-quality fatty acids, and numerous vitamins and minerals. The GOLDEN LINE, with its premium sturgeon caviar eggs, leaves nothing to be desired in terms of taste and quality. Similar to the taste of Beluga, the 3.5-millimeter eggs melt on the tongue and provide a full-bodied flavor that is impossible to experience anywhere else. You can purchase this exquisite food item in a 50 g or 100 g tin at a fair price. It is hard to describe just how aromatic our sturgeon caviar tastes. Simply experience it for yourself and order a tin of our GOLDEN LINE – authentic only with the Swarovski crystal in the lid.

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S
Sabine Bar

Super schnell !!!! TOP!!!

J
Jörg Schmid

superschnell...supernett...weiter so...

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