Störkaviar «Platinum Line» 100g im Glas – Deckelansicht
Sturgeon Caviar «Platinum Line»
50g
60,95 €
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Störkaviar «Platinum Line» 100g im Glas – Deckelansicht

Sturgeon Caviar «Platinum Line»

60,95 €
1.219,00 €/kg
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Nutritional Values

Energy value
1019 kJ / 244 kcal
Fat
15,1 g
- of which saturates
2,9 g
Carbohydrates
3,2 g
- of which sugars
0,2 g
Protein
24 g
Salt
3,2 g
Storage temperature
-2°C to +4°C
Minimum shelf life
min. 3 months from the date of shipment
Ingredients
sturgeon caviar (Acipenser schrenckii x Huso dauricus), salt, preservative E285
Average nutritional information
per 100g

Gross weight: 227/405 g Jar Shelf life: at least 4 months Storage temperature: from -2 °С to +4 °С

Sturgeon Caviar PLATINUM LINE in a Jar IKRiNKA

Anyone who appreciates the delicate taste of truly good caviar will love the sturgeon caviar from the PLATINUM LINE.

The high-quality caviar has extra-large roe and is lightly salted. Just enough salt is used to preserve the caviar in the jar. This preserves the authentic taste of the sturgeon caviar. Traditionally, it is served in a tin, but now the first-class black caviar roe is also elegantly presented in a jar, which you can buy in Germany.

Sturgeon Caviar in a Jar is a Delight to Behold

Classically, this luxurious food is placed in a sturdy tin. Nowadays, caviar can also be bought in jars, which immediately allow a view inside. This gives you a first impression of the high-quality grains, which in the PLATINUM LINE range from 3.2 to 4 millimeters, even before opening. The light to golden-black roe, shimmering expectantly through the crystal-clear glass, immediately makes you want more. Look forward to a taste experience that will inspire you with this exquisite sturgeon caviar.

PLATINUM LINE with the Finest Sturgeon Caviar

Although there is also red caviar in addition to black caviar, only the eggs of sturgeon may be called true caviar. Of course, this does not mean that red caviar is an artificial product. It comes from salmon or trout and has a mild-sweet taste.

Connoisseurs, however, especially appreciate the finely spicy and fresh sea aroma of the exquisite pearls of the Siberian sturgeon. The grain is called Osietra. Equally popular are Beluga caviar, which is also the most expensive due to its uniqueness, or Sevruga caviar.

However, the Caviar of the PLATINUM LINE is in no way inferior to Beluga caviar and will immediately convince you and your guests. You can buy either a 50 g jar or a 100 g jar and benefit from the fair prices. The excellent quality makes sturgeon caviar a journey for the senses. Let yourself be carried away into new worlds of pleasure.

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