Nutritional Values
Pink salmon caviar IKRiNKA
The healthiest pink salmon provides us with the freshest caviar roes. It is a delightful delicacy in all its forms. It is a much more affordable option than sturgeon caviar, yet delicious and aromatic. Salmon roes are characterised for their tasty flavour, larger size and firm texture.
The benefits of buying a superior quality caviar
Our GreenLine caviar has nothing more than salt and salmon eggs. No additives or preservatives are added to our bright orange roes. The caviar is not exposed to any pasteurisation process and has a 7-days shelf life. We keep it natural, yet the flavour is tasty and intense. It is rich in proteins, Omega 3 fatty acids and low in carbs, which might help regulate blood sugar and cholesterol levels. This highly nutritious and tasty caviar will be the start of any dish.
Enjoy the natural flavour of our pink salmon caviar GreenLine!
Pink salmon GreenLine caviar is a top-quality product, ideal for any occasion. Our red caviar comes from gorbuscha pink salmon. This outstanding environment is what makes its reddish colour so impressive. They are firm and have an elastic skin on the outside, yet a tender and moist buttery interior with a delicate and aromatic spicy taste.
What should I pair this great pink salmon caviar with?
Fresh caviar goes perfectly with all kinds of breads, cheeses and many vegetables. You can create exquisite appetisers and canapés or elevate your dishes with this eye-catching, tasty nutritious caviar. Our pink salmon red caviar comes in tin cans, which protects salmon roes from sunlight preserving its unique taste and fresh texture.