Nutritional Values
Classic Pink Salmon Caviar IKRiNKA
Caviar stands for pure indulgence and unique taste experiences. The "Black Gold" is world-renowned as a delicacy. One of the most spectacular varieties of caviar is Pink Salmon Caviar, which is made from the roe of humpback salmon.
What makes salmon caviar so special
Caviar is valued by gourmets worldwide for its unique aroma. This delicacy is a must-have for any luxurious appetizer. The breathtaking, velvety smooth Beluga caviar has achieved global fame. However, other types of caviar offer comparable taste experiences at absolutely fair prices.
Pink salmon roe, or Gorbuscha, are naturally red-orange. The roe is also comparatively large, with grains measuring between three and five millimeters. Caviar is a protected term for processed sturgeon eggs. Therefore, salmon caviar is only the colloquial term for mild-salted salmon roe. A more accurate term for washed and salted salmon eggs is Pink Salmon Caviar or Pink Salmon Roe Caviar.
Nutritional values of delicious salmon roe
Pink Salmon Caviar is not only a delicacy, but the fish roe also provides valuable nutrients. In addition to important unsaturated omega-3 fatty acids, salmon caviar is a uniquely protein-rich food. 100g of Pink Salmon Caviar contains approximately 20g of protein. Omega-3 fatty acids are particularly important for maintaining the body's cholesterol levels, while protein supplies organs, muscles, and bones with essential amino acids.
Storage of salmon roe
Depending on the type of processing, you can store humpback salmon caviar for one to seven months. When storing in the refrigerator, you should seal the can or jar with the provided plastic lid. This way, the caviar remains fresh for a long time and does not lose its uniquely aromatic taste.
Buy salmon caviar
Whatever your plans, you can buy salmon caviar in various packaging sizes. Smaller portions in 100g jars are suitable as a delicate appetizer, while large cans with 450g of Pink Salmon Caviar are ideal for families who want to experience pure culinary delights even at Sunday breakfast.