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Black Caviar IKRiNKA

Strictly speaking, black caviar refers solely to roe from wild sturgeon fished in the Caspian and Black Seas (Beluga, Ossetra and Sevruga). In the broader sense of the term, caviar can also encompass fish of the Salmonidae species, which includes, among others, salmon, whitefish and trout.

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PROMOTIONS

Cold chain

How to keep your caviar fresh

1

Careful packaging

Special insulation with cold packs for optimal temperature maintenance.

2

-2°C to +2°C

Continuous temperature control from the warehouse to your doorstep.

3

Express Shipping

Shipping Mon–Fri. Recommended: Order Tue–Thu for Friday delivery.

4

Freshness Guarantee

Is your caviar not perfectly to your liking? We'll replace it—guaranteed.